Opened by Chef Tim Christensen and close friend Jack Leary, ALMA strives to combine a passion for fresh, quality produce with a relaxed dining experience.
With a focus towards fresh, locally-sourced seafood and organic wines from our local community, ALMA is inspired by the dishes of coastal Mexico, and the rich heritage of our local community.
Open Tuesday - Sunday for breakfast and dinner with an all day lunch available Friday, Saturday and Sunday. Fully licensed Bar from 11am daily. Click on the reservations link to find out more and book a table.