About US

Opened by Chef Tim Christensen and close friend Jack Leary, ALMA strives to combine a passion for fresh, quality produce with a relaxed dining experience.

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With a focus towards fresh, locally-sourced seafood and organic wines from our local community, ALMA is inspired by the dishes of coastal Mexico, and the rich heritage of our local community. 

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Open Tuesday - Sunday for breakfast and dinner with an all day lunch available Friday, Saturday and Sunday. Click on the reservations link to find out more and book a table. 

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